Here's another recipe, this one is for dipping your fruit. This one could be used for New Year's Eve as well as Christmas Eve or Christmas Day. This always makes a great addition to our Christmas Eve get together.
Cool Raspberry Fruit Dip
1 container (6 oz.) raspberry nonfat yogurt
3/4 cup thawed Cool Whip Sugar Free Whipped Topping
Mix ingredients until well blended. Serve immediately as a dip for cut up fresh fruit. Or cover and refrigerate until ready to serve. Makes 1-1/4 cups or 10 servings, 2 Tbsp. each. Don't forget to make sure you have enough of this great dip. This dip is always a favorite.
Happy Crafting, Baking and Eating Everyone,